Ecotourism
Profile
of the Month: Universal
Peace Centre


Ecotourism, also known as ecological tourism,
is a form of tourism that appeals to the ecologically
and socially conscious individuals. Generally
speaking, ecotourism focuses on volunteering,
personal growth, and learning new ways to live
on the planet; typically involving travel to destinations
where flora, fauna, and cultural heritage are
the primary attractions.
Responsible
ecotourism includes programs that minimize the
negative aspects of conventional tourism on the
environment, and enhance the cultural integrity
of local people. Therefore, in addition to evaluating
environmental and cultural factors, an integral
part of ecotourism is in the promotion of recycling,
energy efficiency, water conservation, and creation
of economic opportunities for the local communities.
Criteria
Ideally,
ecotourism should satisfy several criteria, such
as:
* conservation of biological diversity and cultural
diversity, through ecosystem protection
* promotion of sustainable use of biodiversity,
by providing jobs to local populations
* sharing of socio-economic benefits with local
communities and indigenous people by having their
informed consent and participation in the management
of ecotourism enterprises.
* tourism to places having unspoiled natural resources,
with minimal impact on the environment being a
primary concern.
* minimization of tourism's own environmental
impact
* affordability and lack of waste in the form
of luxury
* local culture, flora and fauna being the main
attractions
For
many countries, ecotourism is not simply a marginal
activity to finance protection of the environment
but as a major industry of the national economy.
For example, in places such as Costa Rica, Ecuador,
Nepal, Kenya, Madagascar, and Antarctica, ecotourism
represents a significant portion of the gross
domestic product and economic activity.
The
concept of ecotourism is widely misunderstood,
and in practice is often used as a marketing tool
to promote tourism that is related to nature.
Critics claim that ecotourism as practiced and
abused often consists of placing a hotel in a
splendid landscape, to the detriment of the ecosystem.
According to them, ecotourism must above all sensitize
people with the beauty and the fragility of nature.
They condemn some operators as “greenwashing”
their operations; using the label of “green-friendly”,
while behaving in environmentally irresponsible
ways.
Although
academics disagree about who can be classified
as an ecotourist and there is precious little
statistical data, some estimate that more than
five million ecotourists - the majority of the
ecotourist population - come from the United States,
with others from Western Europe, Canada, and Australia.
Currently
there are various moves to create national and
international ecotourism accrediation programs,
although the process is also controversial. Ecotourism
certificates have been put in place at Costa Rica,
although some critics have dismissed these programs
as greenwashing.
History
Ecotourism,
responsible tourism, and sustainable development
have become prevalent concepts since the late
1980s, and ecotourism has experienced arguably
the fastest growth of all sub-sectors in the tourism
industry. The popularity represents a change in
tourist perceptions, increased environmental awareness,
and a desire to explore natural environments.
Such changes have become a statement affirming
one's social identity, educational sophistication,
and disposable income as it has about preserving
the Amazon rainforest or the Caribbean reef for
posterity.
With
its great potential for environmental protection,
the United Nations celebrated the "International
Year of Ecotourism" in 2002.
Criticisms
Definitional problems and greenwashing
To
approach an understanding of the problem, a clear
definition must delineate what is, and is not,
ecotourism. Ideally, ecotourism satisfies several
general criteria, including the conservation of
biological diversity and cultural diversity through
ecosystem protection, promotion of sustainable
use of biodiversity, share of socio-economic benefits
with local communities through informed consent
and participation, increase in environmental and
cultural knowledge, affordability and reduced
waste, and minimization of its own environmental
impact. In such ways, it contributes to the long
term benefits to both the environment and local
communities.
However,
in the continuum of tourism activities that stretch
from conventional tourism to ecotourism proper,
there has been a lot of contention to the limit
at which biodiversity preservation, local socio-economic
benefits, and environmental impact can be considered
"ecotourism". For this reason, environmentalists,
special interest groups, and governments define
ecotourism differently. Environmental organizations
have generally insisted that ecotourism is nature-based,
sustainably managed, conservation supporting,
and environmentally educated. The tourist industry
and governments, however, focus more on the product
aspect, treating ecotourism as equivalent to any
sort of tourism based in nature. As a further
complication, many terms are used under the rubric
of ecotourism. Nature tourism, low impact tourism,
green tourism, bio-tourism, ecologically responsible
tourism, and others have been used in literature
and marketing, although they are not necessary
synonymous with ecotourism.
The
problems associated with defining ecotourism have
led to confusion among tourists and academics
alike. Definitional problems are also subject
of considerable public controversy and concern
because of greenwashing, a trend towards the commercialization
of tourism schemes disguised as sustainable, nature
based, and environmentally friendly ecotourism.
According to McLaren, these schemes are environmentally
destructive, economically exploitative, and culturally
insensitive at its worst. They are also morally
disconcerting because they mislead tourists and
manipulate their concerns for the environment.
Despite objections, greenwashing continues to
grow unabated. The Nature's Sacred Paradise, a
theme park in Quintana Roo, Mexico, is responsible
for displacing local Mayan communities and illegally
keeping endangered species in captivity to attract
visitors. The development and success of such
large scale, energy intensive, and ecologically
unsustainable schemes are a testament to the tremendous
profits associated with being labeled as ecotourism.
The
negative psycho-social impact of ecotourism
Ecotourism
is the trend towards the commercialization of
tourism throughout the nation. This trend has
become one of the fastest growing sectors of the
tourism industry growing annual 10-15% worldwide
(Kamuaro, 2007). Ecotourism was first introduced
in Africa in the 1950’s with the legalization
of hunting (Kamuaro, 2007). This need for recreational
hunting zones lead to the creation of protected
areas, national parks, and game reserves. Today
these areas have become important revenue-earning
venues with the establishment of lodges and tourist
campsites. One definition of ecotourism is “the
practice of low-impact, educational, ecologically
and culturally sensitive travel that benefits
local communities and host countries” (Honey,
1999). Many of the ecotourism projects are not
meeting these standards. Even if some of the guidelines
are being executed, the local communities are
still facing other negative impacts. South Africa
is one of the countries that are reaping significant
economic benefits from ecotourism, but negative
effects - including physical displacement of persons,
gross violation of fundamental rights, and environmental
hazards - far out weigh the medium-term economic
benefits (Kamuaro, 2007). A tremendous amount
of money is being spent and human resources continue
to be used for ecotourism despite the lack of
success stories, and even more money is put into
public relation campaigns to dilute the effects
of the criticism. Ecotourism channels resources
away from other projects that could contribute
more sustainable and realistic solutions to pressing
social and environmental problems. “The
money tourism can generate often ties parks and
managements to eco-tourism” (Walpole et
al. 2001). But there is a tension in this relationship
because eco-tourism often causes conflict and
changes in land-use rights, fails to deliver promises
of community-level benefits, damages environments,
and has plenty of other social impacts. Indeed
many argue repeatedly that eco-tourism is neither
ecologically nor socially beneficial, yet it persists
as a strategy for conservation and development
(West, 2006). While several studies are being
done on ways to improve the ecotourism structure,
these examples provide reason that it should just
stop all together.
The
ecotourism system exercises tremendous financial
and political influence. The evidence above shows
that at the very least a strong case exists for
restraining such activities. Funding could be
used for field studies aimed at finding alternative
solutions to tourism and the diverse problems
Africa faces in result of urbanization, industrialization,
and over exploitation of agriculture (Kamuaro,
2007). At the local level ecotourism has become
a source of conflict over control of land, resources,
and tourism profits. There are many problems with
the idea of ecotourism. Environmental, the effects
on the local people, and conflicts over profit
distribution are only a few of the negative effects
of ecotourism. In a perfect world more efforts
would be made towards educating tourists of the
environmental and social effects of their travels.
Very few regulations or laws stand in place as
boundaries for the investors in ecotourism. These
should be implemented to prohibit the promotion
of unsustainable ecotourism projects and materials
which project false images of destinations, demeaning
local and indigenous cultures.
Direct environmental impacts
Ecotourism
operations typically fail to live up to conservation
ideals. It is often overlooked that ecotourism
is a highly consumer-centered activity, and that
environmental conservation is only a means to
further economic growth.[6]
Although
ecotourism is intended for small groups, even
a modest increase in population, however temporary,
puts extra pressure on the local environment and
necessitates the development of additional infrastructure
and amenities. The construction of water treatment
plants, sanitation facilities, and lodges come
with the exploitation of non-renewable energy
sources and the utilization of already limited
local resources. The conversion of natural land
to such tourist infrastructure is implicated in
deforestation and habitat deterioration of butterflies
in Mexico and squirrel monkeys in Costa Rica.
In other cases, the environment suffers because
local communities are unable to meet the infrastructure
demands of ecotourism. The lack of adequate sanitation
facilities in many East African parks results
in the disposal of campsite sewage in rivers,
contaminating the wildlife, livestock, and people
who draw drinking water from it.
Aside
from environmental degradation with tourist infrastructure,
population pressures from ecotourism also leaves
behind garbage and pollution associated with the
Western lifestyle. Although ecotourists claim
to be educationally sophisticated and environmentally
concerned, they rarely understand the ecological
consequences of their visits and how their day-to-day
activities append physical impacts on the environment.
As one scientist observes, they "rarely acknowledge
how the meals they eat, the toilets they flush,
the water they drink, and so on, are all part
of broader regional economic and ecological systems
they are helping to reconfigure with their very
activities." Nor do ecotourists recognize
the great consumption of non-renewable energy
required to arrive at their destination, which
is typically more remote than conventional tourism
destinations. For instance, an exotic journey
to a place 10,000 kilometers away consumes about
700 liters of fuel per person.
Ecotourism
activities are, in of itself, issues in environmental
impact because they disturb fauna and flora. Ecotourists
believe that because they are only taking pictures
and leaving footprints, they keep ecotourism sites
pristine, but even harmless sounding activities
such as a nature hike can be ecologically destructive.
In the Annapurna Circuit in Nepal, ecotourists
have worn down the marked trails and created alternate
routes, contributing to soil impaction, erosion,
and plant damage. Where the ecotourism activity
involves wildlife viewing, it can scare away animals,
disrupt their feeding and nesting sites, or acclimate
them to the presence of people. In Kenya, disruption
of wildlife observers drive cheetahs off their
reserves, increasing the risk of inbreeding and
further endangering the species.
Environmental hazards
We
already understand that biodiversity and environmentally
intact lands form the basis of ecological stability.
Unfortunately, industrialization, urbanization,
and unsustainable agriculture practices have all
had serious effects on the environment. Ecotourism
is now also playing a role in this depletion.
While the term ecotourism may sound relatively
benign, one of its most serious impacts is its
consumption of virgin territories (Kamuaro, 2007).
These invasions often include deforestation, disruption
of ecological life systems and various forms of
pollution, all of which contribute to environmental
degradation. The number of motor vehicles crossing
the park increases as tour drivers search for
rare species. The number of roads has disrupted
the grass cover which has serious effects on plant
and animal species. These areas also have a higher
rate of disturbances and invasive species because
of all the traffic moving off the beaten path
into new undiscovered areas (Kamuaro, 2007). Ecotourism
also has an effect on species through the value
placed on them. “Certain species have gone
from being little known or valued by local people
to being highly valued commodities. The commodification
of plants may erase their social value and lead
to overproduction within protected areas. Local
people and their images can also be turned into
commodities” (West, 2006). Kamuaro brings
up a relatively obvious contradiction, any commercial
venture into unspoiled, pristine land with or
without the “eco” prefix as a contradiction
in terms. To generate revenue you have to have
a high number of traffic, tourists, which inevitably
means a higher pressure on the environment.
Local people
Most
forms of ecotourism are owned by foreign investors
and corporations that provide few benefits to
local communities. An overwhelming majority of
profits are put into the pockets of investors
instead of reinvestment into the local economy
or environmental protection. The limited numbers
of local people who are employed in the economy
enter at its lowest level, and are unable to live
in tourist areas because of meager wages and a
two market system.
In
some cases, the resentment by local people results
in environmental degradation. As a highly publicized
case, the Maasai nomads in Kenya killed wildlife
in national parks to show aversion to unfair compensation
terms and displacement from traditional lands.
The lack of economic opportunities for local people
also constrains them to degrade the environment
as a means of sustenance. The presence of affluent
ecotourists encourage the development of destructive
markets in wildlife souvenirs, such as the sale
of coral trinkets on tropical islands and animal
products in Asia, contributing to illegal harvesting
and poaching from the environment. In Surinam,
sea turtle reserves use a large portion of their
budget to guard against these activities.
Displacement of people
One
of the most powerful examples of communities being
moved in order to create a park is the story of
the Masai. About 70% of national parks and game
reserves in East Africa are on Masai land (Kamuaro,
2007). The first undesirable impact of tourism
was that of the extent of land lost from the Masai
culture. Local and national governments took advantage
of the Masai’s ignorance on the situation
and robbed them of huge chunks of grazing land,
putting to risk their only socio-economic livelihood.
In Kenya the Masai also have not gained any economic
benefits. Despite the loss of their land, employment
favours better educated workers. Furthermore the
investors in this area are not local and have
not put profits back into local economy. In some
cases game reserves can be created without informing
or consulting local people, who come to find out
about the situation when an eviction notice is
delivered (Kamuaro, 2007). Another source of resentment
is the manipulation of the local people by their
government. “Eco-tourism works to create
simplistic images of local people and their uses
and understandings of their surroundings. Through
the lens of these simplified images, officials
direct policies and projects towards the local
people and the local people are blamed if the
projects fail” (West, 2006). Clearly tourism
as a trade is not empowering the local people
who make it rich and satisfying. Instead ecotourism
exploits and depletes, particularly in African
Masai tribes. It has to be reoriented if it is
to be useful to local communities and to become
sustainable (Kamuaro, 2007).
Threats to indigenous cultures
Ecotourism
often claims that it preserves and “enhances”
local cultures. However, evidence shows that with
the establishment of protected areas local people
have illegally lost their homes, and most often
with no compensation (Kamuaro, 2007). Pushing
people onto marginal lands with harsh climates,
poor soils, lack of water, and infested with livestock
and disease does little to enhance livelihoods
even when a proportion of ecotourism profits are
directed back into the community. The establishment
of parks can create harsh survival realities and
deprive the people of their traditional use of
land and natural resources. Ethnic groups are
increasingly being seen as a “backdrop”
to the scenery and wildlife. The local people
struggle for cultural survival and freedom of
cultural expression while being “observed”
by tourists. Local indigenous people also have
strong resentment towards the change, “Tourism
has been allowed to develop with virtually no
controls. Too many lodges have been built, too
much firewood is being used and no limits are
being placed on tourism vehicles. They regularly
drive off-track and harass the wildlife. Their
vehicle tracks criss-cross the entire Masai Mara.
Inevitably the bush is becoming eroded and degraded”
(Kamuaro, 2007).
Mismanagement of ecotourism sites
While
governments are typically entrusted with the administration
and enforcement of environmental protection, they
often lack the commitment or capability to manage
ecotourism sites effectively. The regulations
for environmental protection may be vaguely defined,
costly to implement, hard to enforce, and uncertain
in effectiveness. Government regulatory agencies,
as political bodies, are susceptible to making
decisions that spend budget on politically beneficial
but environmentally unproductive projects. Because
of prestige and conspicuousness, the construction
of an attractive visitor's center at an ecotourism
site may take precedence over more pressing environmental
concerns like acquiring habitat, protecting endemic
species, and removing invasive ones. Finally,
influential groups can pressure and sway the interests
of the government to their favor. The government
and its regulators can become vested in the benefits
of the ecotourism industry which they are supposed
to regulate, causing restrictive environmental
regulations and enforcement to become more lenient.
Management
of ecotourism sites by private ecotourism companies
offers an alternative to the cost of regulation
and deficiency of government agencies. It is believed
that these companies have a self interest in limited
environmental degradation, because tourists will
pay more for pristine environments, which translates
to higher profit. However, theory indicates that
this practice is not economically feasible and
will fail to manage the environment.
The
model of monopolistic competition states that
distinctiveness will entail profits, but profits
will promote imitation. A company that protects
its ecotourism sites is able to charge a premium
for the novel experience and pristine environment.
But when other companies view the success of this
approach, they also enter the market with similar
practices, increasing competition and reducing
demand. Eventually, the demand will be reduced
until the economic profit is zero. A cost-benefit
analysis shows that the company bears the cost
of environmental protection without receiving
the gains. Without economic incentive, the whole
premise of self interest through environmental
protection is quashed; instead, ecotourism companies
will minimize environment related expenses and
maximize tourism demand.
The
tragedy of the commons offers another model for
economic unsustainability from environmental protection,
in ecotourism sites utilized by many companies.
Although there is a communal incentive to protect
the environment, maximizing the benefits in the
long run, a company will conclude that it is in
their best interest to utilize the ecotourism
site beyond its sustainable level. By increasing
the number of ecotourists, for instance, a company
gains all the economic benefit while paying only
a part of the environmental cost. In the same
way, a company recognizes that there is no incentive
to actively protect the environment; they bear
all the costs, while the benefits are shared by
all other companies. The result, again, is mismanagement.
Taken
together, the mobility of foreign investment and
lack of economic incentive for environmental protection
means that ecotourism companies are disposed to
establishing themselves in new sites once their
existing one is sufficiently degraded.
Improving sustainability
Regulation and accreditation
Because
the regulation of ecotourism is poorly implemented
or nonexistent, ecologically destructive greenwashed
operations like underwater hotels, helicopter
tours, and wildlife theme parks are categorized
as ecotourism along with canoeing, camping, photography,
and wildlife observation. The failure to acknowledge
responsible, low impact ecotourism puts these
companies at a competitive disadvantage.
Many
environmentalists have argued for a global standard
of accreditation, differentiating ecotourism companies
based on their level of environmental commitment.
A national or international regulatory board would
enforce accreditation procedures, with representation
from various groups including governments, hotels,
tour operators, travel agents, guides, airlines,
local authorities, conservation organizations,
and non-governmental organizations. The decisions
of the board would be sanctioned by governments,
so that non-compliant companies would be legally
required to disassociate themselves from the use
of the ecotourism brand.
Crinion
suggests a Green Stars System based on criteria
including a management plan, benefit for the local
community, small group interaction, education
value, and staff training. Ecotourists who consider
their choices would be confident of a genuine
ecotourism experience when they see the higher
star rating.
In
addition, environmental impact assessments could
be used as a form of accreditation. Feasibility
is evaluated from a scientific basis, and recommendations
could be made to optimally plan infrastructure,
set tourist capacity, and manage the ecology.
This form of accreditation is more sensitive to
site specific conditions.
Guidelines and education for ecotourists
An
environmental protection strategy must address
the issue of ecotourists removed from the cause-and-effect
of their actions on the environment. More initiatives
should be carried out to improve their awareness,
sensitize them to environmental issues, and care
about the places they visit.
Tour
guides are an obvious and direct medium to communicate
awareness. With the confidence of ecotourists
and intimate knowledge of the environment, they
can actively discuss conservation issues. A tour
guide training program in Costa Rica's Tortuguero
National Park has helped mitigate negative environmental
impacts by providing information and regulating
tourists on the parks' beaches used by nesting
endangered sea turtles.
Small scale, slow growth, locally based ecotourism
The
underdevelopment theory of tourism describes a
new form of imperialism by multinational corporations
that control ecotourism resources. These corporations
finance and profit from the development of large
scale ecotourism that causes excessive environmental
degradation, loss of traditional culture and way
of life, and exploitation of local labor. In Zimbabwe
and Nepal's Annapurna region, where underdevelopment
is taking place, more than 90 percent of ecotourism
revenues are expatriated to the parent countries,
and less than 5 percent go into local communities.
The
lack of sustainability highlights the need for
small scale, slow growth, and locally based ecotourism.
Local peoples have a vested interest in the well
being of their community, and are therefore more
accountable to environmental protection than multinational
corporations. The lack of control, westernization,
adverse impacts to the environment, loss of culture
and traditions outweigh the benefits of establishing
large scale ecotourism.
The
increased contributions of communities to locally
managed ecotourism create viable economic opportunities,
including high level management positions, and
reduce environmental issues associated with poverty
and unemployment. Because the ecotourism experience
is marketed to a different lifestyle from large
scale ecotourism, the development of facilities
and infrastructure does not need to conform to
corporate Western tourism standards, and can be
much simpler and less expensive. There is a greater
multiplier effect on the economy, because local
products, materials, and labor are used. Profits
accrue locally, and import leakages are reduced.
However, even this form of tourism may require
foreign investment for promotion or start up.
When such investments are required, it is cruical
for communities for find a company or non-governmental
organization that reflects the philosophy of ecotourism;
sensitive to their concerns and willing to cooperate
at the expense of profit.The basic assumption
of the multiplier effect is that the economy starts
off with unused resources, for example, that many
workers are cyclically unemployed and much of
industrial capacity is sitting idle or incompletely
utilized. By increasing demand in the economy
it is then possible to boost production. If the
economy was already at full employment, with only
structural, frictional, or other supply-side types
of unemployment, any attempt to boost demand would
only lead to inflation. For various laissez-faire
schools of economics which embrace Say's Law and
deny the possibility of Keynesian inefficiency
and under-employment of resources, therefore,
the multiplier concept is irrelevant or wrong-headed.
As
an example, consider the government increasing
its expenditure on roads by $1 million, without
a corresponding increase in taxation. This sum
would go to the road builders, who would hire
more workers and distribute the money as wages
and profits. The households receiving these incomes
will save part of the money and spend the rest
on consumer goods. These expenditures in turn
will generate more jobs, wages, and profits, and
so on with the income and spending circulating
around the economy.
The
multiplier effect arises because of the induced
increases in consumer spending which occur due
to the increased incomes -- and because of the
feedback into increasing business revenues, jobs,
and income again. This process does not lead to
an economic explosion not only because of the
supply-side barriers at potential output (full
employment) but because at each "round",
the increase in consumer spending is less than
the increase in consumer incomes. That is, the
marginal propensity to consume (mpc) is less than
one, so that each round some extra income goes
into saving, leaking out of the cumulative process.
Each increase in spending is thus smaller than
that of the previous round, preventing an explosion.
Ecotourism has to be implemented with care. (Credit:
Wikipedia).
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